Great oil starts with great care. Our cold-press method preserves every nutrient, giving you the purest camellia oil possible.

🌱 Step 1: Hand Harvesting

Every October, our farmers hand-pick only the ripest camellia seeds. This careful selection ensures the highest quality oil.

☀️ Step 2: Sun Drying

Seeds are naturally sun-dried for 5-7 days. This traditional method reduces moisture without any artificial heat.

❄️ Step 3: Cold Pressing

At temperatures below 50°C (122°F), we press the seeds slowly. This “cold press” method keeps all the natural vitamins, antioxidants, and flavor intact.

🫙 Step 4: Natural Filtration

We filter through layers of natural cotton—no chemicals, no additives. Just pure, golden oil.

📦 Step 5: Bottled with Care

Dark glass bottles protect the oil from light. Each bottle is sealed fresh, ready for your kitchen.

“We don’t rush. Good things take time—and so does great oil.”

— Our Master Oil Maker